Coconut Sugar (organic) -  635g & 1kg

Coconut Sugar (organic) - 635g & 1kg



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  • $14.60

Coconut Sugar (Organic) - 635g or 1kg

Coconut sugar is a sugar produced from the sap of cut flower buds of the coconut palm. Coconut sugar has been used as a traditional sweetener for thousands of years in the South and South-East Asian regions where the coconut palm is in abundant supply.


Coconut sugar is ideal to use in baking and as substitute for your regular table sugar or sweetener.


Ingredients: Coconut Sugar

Origin: Indonesia

Enjoy Me...

  • Coconut sugar is a fantastic alternative to normal white sugar and is great in any baking. To replace white sugar with coconut sugar in your recipe, the ratio is usually 1 for 1 (use 1 cup of coconut sugar for 1 cup of granulated sugar). You might need to play around with your recipe, adjust the other ingredients and the baking time but I found the substitution pretty easy to do.

How Interesting...

  • Coconut sugar has a much lower glycemic index (GI) than white sugar. It means that it won’t make your blood sugar spike as normal sugar does. It’s also more nutritious - Where white sugar basically provides empty calories, coconut sugar contains a small amount of minerals like zinc, iron, calcium, and potassium
Enjoy Me...
1. Coconut sugar is a fantastic alternative to normal white sugar and is great in any baking. To replace white sugar with coconut sugar in your recipe, the ratio is usually 1 for 1 (use 1 cup of coconut sugar for 1 cup of granulated sugar). You might need to play around with your recipe, adjust the other ingredients and the baking time but I found the substitution pretty easy to do.
How Interesting...
1. Coconut sugar has a much lower glycemic index (GI) than white sugar. It means that it won’t make your blood sugar spike as normal sugar does. It’s also more nutritious - Where white sugar basically provides empty calories, coconut sugar contains a small amount of minerals like zinc, iron, calcium, and potassium

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Tags: Coconut, Sugar, organic,